2018.07.11
Hello, this is Kyomachishizuku Kyoto Ekimae Store PR Manager.
We have entered the season of missing the sea and mountains, and I hope everyone is doing well. We hope that you are doing well in the severe summer heat. We would be happy if you could visit our restaurant, Kyomachi-Shizuku Kyoto Ekimae Branch, and enjoy our delicious food and drinks. We also have a menu that takes advantage of seasonal ingredients during the summer season, so please enjoy it.
We have prepared a recommended summer menu for this season. We hope you will enjoy our dishes that make the most of seasonal ingredients. For example, the "Marugoto Yakitori Corn with Burnt Soy Sauce" (690 yen) is cooked with the whole corn skin, so you can enjoy the delicious flavor and sweetness that stands out. We hope you enjoy it. Also, "Thinly sliced octopus from the North Sea" (790 yen), "Cold Inaniwa udon noodles with tempura (790 yen)" and "Kyoto Poku no shabu shabu (shabu shabu)" (1,280 yen and up) are also recommended summer dishes.
All the seats in our restaurant are private rooms, and you can feel the atmosphere of Kyoto. Please enjoy our recommended summer menu in the comfort of your own private room.
Our restaurant offers creative Japanese cuisine made from carefully selected ingredients in a completely private room that creates the elegant atmosphere of the ancient capital. Our original menu boasts healthy tofu, yuba (bean curd), fish, and meat dishes. Our private rooms with a relaxing atmosphere and a reproduction of a Kyoto garden are very popular with our guests. We offer a variety of courses, from all-you-can-drink girls' night out courses to more luxurious and hearty courses. For birthday and anniversary celebrations, we can prepare a whole cake, so please feel free to contact us.
Phone number: 050-7300-4186
Twitter.this way (direction close to the speaker or towards the speaker)
Instagram isthis way (direction close to the speaker or towards the speaker)
This is Kyomachi-Shizuku Kyoto Ekimae Store PR Manager.
*Some copyright-free images may be used in the article.