blog post

2022.08.17

Recommended menus are available seasonally! | Kyoto Ekimae Branch - Kyomachi-Shizuku Kyoto Ekimae Branch

Hello, I am the PR manager for Kyomachi-Shizuku Kyoto Ekimae Branch, which has private rooms for all customers.

It is now the second half of August, how is everyone doing? I am sure that many of you enjoyed your leisure time during the summer and Obon holidays. If you want to enjoy food to the fullest, why don't you come to "Kyomachishizuku Kyoto Ekimae" and enjoy creative cuisine? Our restaurant offers a wide variety of dishes that are pleasing to the eye.

 

A dish in which you can enjoy the whole conger eel.

One eel tempura / 759 yen (tax included)

The restaurant offers a "Seasonal Recommendation Menu" with dishes using seasonal ingredients and dishes unique to each season. This is "Anago 1 Anago Tempura" using seasonal conger eel, a bold dish in which you can enjoy a whole conger eel. Please enjoy it with sansho salt.

 

Meat paste and cheese are the best match!

Fried bean curd with meat and miso cheese / 539 yen (tax included)

The next item on the menu is "fried bean curd with meat and miso cheese". This is one of our seasonal menu items. This dish is a perfect match of Chinese-style meat miso and the richness of melted cheese. Please enjoy the savory aroma as you eat it.

 

In addition, we also offer "Kuroge Wagyu Red Meat Steak (2,189 yen (tax included)", which allows you to enjoy the luxurious ingredient "Kuroge Wagyu". This is a seasonal menu, so please take this opportunity to enjoy it.

 

Our restaurant offers creative Japanese cuisine made from carefully selected ingredients in a completely private room that creates the elegant atmosphere of the ancient capital. We have a variety of original menu items such as healthy tofu, yuba (bean curd), fish, and meat dishes that we are proud of.

Our private rooms with a relaxing atmosphere and a reproduction of a Kyoto garden are very popular with our customers. We offer a wide variety of courses, from all-you-can-drink girls' night out courses to more luxurious and hearty courses.

For birthday and anniversary celebrations, we can also prepare a whole cake. We look forward to serving you.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-7300-4186

This is the PR representative for Kyomachi SHIZUKU Kyoto Ekimae Branch, which offers private rooms for all customers.

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Yumeya Kyomachi-Shizuku
Kyoto Ekimae Store

address (e.g. of house)
600-8216
Shimogyo-ku, Kyoto City, Kyoto Prefecture
Higashinotoin dori Shichijo shitaeru
730 Higashishioji-cho, Nichome
Daiwa Kaihatsu Kyoto Ekimae Building 5F Reception 5F
Access
1 minute walk from Exit 1 of Kyoto Station on Subway Karasuma Line
3 minutes walk from JR Kyoto Station Central Exit
Phone number
050-2018-8982
Business Hours
Weekdays: 17:00-23:00
Saturday: 16:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Sunday: 16:00-22:30
(L.O. 22:00 / Drink L.O. 22:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,500 yen (average for regular) / 2,500 yen (average for banquet)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, and
American Express
Diners Club, MUFG, and
UC, DC, NICOS, UFJ, and
Saison A Plus

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, and
Rakuten Pay, Melpay, ALIPAY, and
WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
156 seats
Horigotatsu seating available; nighttime view
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(A smoking area is available in addition to the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale
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